Can You Use Olive Oil For Baking Instead Of Vegetable Oil Coconut or olive oil can be used as an alternative to vegetable oils including canola and grapeseed oils in cake mix.

Can you use olive oil for baking instead of vegetable oil But you can also use it as an easy replacement for melted butter or vegetable oil in many muffin recipes and quick bread recipes.
Can you use olive oil for baking instead of vegetable oil. Olive oil is a vegetable oil. So is oil from corn soybeans and rapeseed. For recipes that already call for oil like mom s zucchini bread simply swap out the vegetable oil for your favorite olive oil. Unlike the vegetable oil which will literally give no taste to the baked goods olive oil will taste well olivy.
Deciding to use olive oil rather than vegetable oil will make brownies a slightly bitter or fruity taste that can be a tasty complement to chocolate. Whether you decide to bake with olive oil will depend on your reason for wanting to do so. Both oils have the same density and should measure the same. Use the same quantity of olive oil as the recipe is asking for in vegetable oil.
It will certainly affect the final result. So if you try a 1 1 swap of olive oil for butter your baked goods might turn out too greasy or goopy due to the extra fat and liquid. As far as the function of oil in baking you can easily use olive oil in place of other vegetable oils. Olive oil is not recommended for baking except for nutty flavored mediterranean muffins and other baked goods because of its strong flavor.