Can You Use Milk Instead Of Heavy Cream In Caramel Heavy cream contains more fat than milk does so a combination of butter and milk can act as an excellent replacement in many recipes.

Can you use milk instead of heavy cream in caramel This is true of any sauce that uses heavy cream.

Can you use milk instead of heavy cream in caramel. Ok now that you ve read these cautions let me tell you how to make caramel with milk instead of cream. If you re out of cream or just trying to avoid its calorie overload you can substitute evaporated milk in caramel sauce. You can also mix it with milk to help replicate the smooth creamy texture of heavy cream for use in other recipes. You can but you won t have a thick sauce just a runny watered down version of caramel.

Join the discussion today. Combine equal parts cottage cheese and milk and blend until all the lumps have. I used the whole milk and butter but the mixture did not thicken so i did use a cornstarch mixture and that thickened it nicely. Evaporated milk has been heated to remove 60 percent of the moisture leaving behind a thick low fat or fat free milk product.

While a typical caramel recipe calls for heavy cream what if you don t have any handy. The carmel sauce turned out great. Caramel sauce is a wonderful topping for ice cream cake pie and bread pudding. Makes about 1 3 4 cups.

Due to the high fat. That being said if you only have heavy cream on hand then yes you can definitely use it instead of evaporated milk. This easy recipe uses milk and butter instead ingredients you re more likely to have on hand. Now to making this easy caramel sauce recipe.

Discussion from the chowhound home cooking caramel food community. Read the can you use condensed milk in replace of heavy cream. If you re the single person in the world who does not love salt and caramel you can omit the salt.