Can You Use Crisco Instead Of Butter For Frosting You might be tempted to grab some good ol butter for this recipe.

Can you use crisco instead of butter for frosting This is a prime example of why you can t always trust the label on food to be telling you the whole truth.
Can you use crisco instead of butter for frosting. Even if you prefer buttercream frosting crisco is shelf stable so you can make frosting with it instead of running to the store when you run out of butter on your baking day. The most important differences. If you are needing to make a lot of frosting crisco frosting is a great choice to make as it easy and will last. Crisco frosting is also great to make if you are in a hurry because you don t have to worry about waiting for butter to thaw.
Foods can claim to have zero trans fat if there s less than 5 g of trans fat per serving so there s still trans fats there. Whipped cream frosting is not as stable as frosting made with butter or shortening so you will need to keep it in the refrigerator until serving time especially on a hot day. Butter for buttercream frosting. You guessed it the all butter frosting won.
It had a lovely melt in your mouth feeling. The half half buttercream was a close second followed by the 2 3 vegetable shortening frosting. You cannot use peanut butter to replace the entire amount of butter in the recipe. This is why many grocery bakeries use crisco instead of butter for their frostings.
Vegetable shortening such as crisco can be used in place of butter in frosting in a 1 to 1 ratio. In contrst cisco is hydrogenated fat synthetically manufactured by hydrogenation of. Butter and cisco both belong chemically to fat group. Quote in response to re.
I made it with butter and butter flavor crisco and i used whole milk for a more creamy frosting. Since crisco and powdered sugar are white you can get a pure white frosting if you use clear vanilla extract which is an ideal canvas for decorating cakes and will produce crisp colored icing when you add food coloring. It s so versatile that i made a double batch and used part to frost a cake and then we frosted sugar cookies.
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