Can You Use Buttermilk Instead Of Milk In Cornbread This is the only cornbread recipe that i use and it comes out wonderful every time.

Can you use buttermilk instead of milk in cornbread Will this be a flop if i use the buttermilk.
Can you use buttermilk instead of milk in cornbread. I always have some leftover buttermilk that i could use up. I used splenda instead of sugar whole wheat flour instead of all purpose smart balance light instead of butter and sour skim milk instead of buttermilk. Wish they sold it in a pint size but they don t so it s whole milk. I m also out of bacon drippings which is what i typically use in the skillet along with a little canola oil.
Can you tell me how i can substitute buttermilk for milk in baking. The resulting bread is smoother than typical cornbread. Us hillfolks like butermilk from the churn nowadays it s the super mkt. Sent by monica editor.
It is possible to use evaporated milk instead of whole milk when making a jiffy cornbread mix. Readers do you have any advice for using buttermilk in. The navy taught me to dis like that stuff. 2 milk is also a viable.
I am wondering if i can substitute buttermilk for the milk in the recipe. If i were subbing it in a cake recipe i would add or adjust the baking soda. I also frequently bake with cocoa and i wonder how that figures into the mix. Since milk is much more readily available in my kitchen i was pleased to find this recipe for cornbread with milk.
Sounds like a lot of substitutions but the end result was absolutely delicious and nearly guilt free. Can you use evaporated milk instead of whole milk in jiffy corn bread mix. If you love cornbread like we do just enjoy. It can be hard to find a corn bread recipe that uses milk instead of buttermilk.
Cornbread is lighter if you replace the milk with buttermilk no adjustment needed. Then add milk. I also used regular milk with vinegar for buttermilk.