Can You Use Butter Instead Of Shortening To Grease A Pan Butter and shortening can be substituted for one another in many baked goods including standard biscuit recipes without altering the taste or texture too much.

Can you use butter instead of shortening to grease a pan Butter may bring additional flavor to your recipe even by greasing the pan but it also adds some water which may not be wanted.
Can you use butter instead of shortening to grease a pan. Shortening is pure fat whereas butter is only about 80 fat by weight. One final difference is that butter burns browns more easily than shortening. I ve used it many times by just taking a stick of butter and running it around the surface of a pan to grease prime example. I do have one of those pyrex oven safe glass pans and something like a small dutch oven but with a glass top instead.
Caty schnack many recipes call for buttering a pan instead of greasing it. Still while a recipe might say to grease the pan it might not specifically explain how. Buttering a pan and coating it with powdered sugar for marshmallows. It was so nice not to see that white ish stuff from the flour around the sides of the cake when i took it out of the oven.
Substituting butter for shortening. Let s say you have a cake recipe that uses 1 2 cup of shortening 95 5 grams but you want to use butter instead. To grease and flour a pan choose an agent for greasing such as butter or shortening and cut a piece of wax paper large enough to hold about 1 tablespoon of the grease. I tried this recently with a chocolate cake.
Shortening and butter substitute questions come up all the time especially in baking when the food science matters more. I also don t have butter or shortening. Butter adds rich flavor when used to grease pans but a relatively low smoking point of 250 f to 300 f. Here s our best advice.
If you ve ever wondered if a baking recipe calls for shortening can i use butter or margarine instead you re not alone. If you re lucky every recipe you encounter will specifically instruct you if and how to grease your pan. Hold the wax paper in your hand with the grease facing up and then spread the fat over the interior of the pan making sure all of the surfaces are covered.
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