Can You Use Butter Instead Of Shortening In Bread If at all possible use butter.

Can you use butter instead of shortening in bread Any bread recipe using butter can use olive oil instead.

Can you use butter instead of shortening in bread. Using salted butter will also change the flavor of the rolls by making them too salty. Since both butter and shortening are solid fats they can be used interchangeably. In bread a tablespoon of butter can be used instead of a tablespoon of shortening. Both fats act to slow the formation of gluten during kneading yielding a softer dough than breads without added fat.

You do not need to change the flour or liquid amounts in the original recipe. Unsalted butter has a shorter shelf life and is a fresher product. Here s our best advice. But in a dessert bread the two important factors are to use cut butter or shortening.

Growing up i always reached for a trusty kitchen staple instead. Since butter also contains up to 20 percent water and milk solids in its structure and does not have 100 percent fat you must make adjustments in the amount of olive oil 100 percent fat by weight used. Avoid substituting shortening in recipes which prescribe the usage of salted butter as this can result in a flat tasting final product. Keep in mind that butter and shortening have different melting temperatures.

When substituting butter for shortening you ll simply do the opposite math accounting for the extra liquid. If shortening must be substituted for salted butter add an additional 1 8 teaspoon per 1 4 cup of butter. If the recipe calls for unsalted butter but you need to use margarine it might be necessary to adjust the amount of salt you add to the dough. I d never plunged my spatula into the cloud like stuff until a few months ago when i was baking in the test kitchen.

Using some of each in a pie crust aids in the formation of a flake crust structure. Shortening is ideal for use in flavored savory yeast breads. For every single cup of shortening you can use a cup of lard after removing two tablespoons from it 1 cup shortening 1 cup lard 2 tablespoons.