Can You Substitute White Sugar For Brown Sugar Drat or words to that effect.

Can you substitute white sugar for brown sugar But because baking involves various chemical processes it s important to know how to convert quantities when making substitutions.

Can you substitute white sugar for brown sugar. We ve got must have tips for substituting sugar in baked goods. For a dark brown sugar you want to add 4 tablespoons of molasses to the white sugar. Bear in mind that the small amount of molasses in light brown sugar can give a light brown hue to some paler foods. If you really want brown sugar and all you have on hand is white granulated sugar you can make it at home as long as you have molasses writes award winning blogger and home cook deb perelman in the smitten kitchen cookbook you can make your own brown sugar by mixing 1 cup of granulated sugar with 11 2 tablespoons molasses for light brown sugar or 1 4 cup molasses for dark brown.

You can use the same amount of light brown sugar that your recipe requires for white sugar. Plus watch how to properly measure brown sugar every time. And promise to bake it tonight and bring it in tomorrow. Any kind of molasses will work even blackstrap molasses but we prefer to use.

There is no need to alter any other ingredients in the recipe. Remember this is going to affect the chemical reaction which occurs during baking. Here are 7 clever substitutes for brown sugar. You can make your own brown sugar at home with just two ingredients.

We ve got the answer. If this is a problem you may need to opt for another substitute. But you go to make the cake and whoops. We re sharing our must have tips for substituting white sugar for brown sugar.

Granulated white sugar and molasses. In spite of their difference in weight you can substitute brown sugar for granulated white on a 1 to 1 basis and the most significant difference will be taste. No surprise this is the closest you can get to store bought brown sugar without actually having any.