Can You Substitute Evaporated Milk For Milk In Pudding Use 1 cup of water and 1 1 2 teaspoons of butter for every 1 cup of milk called for in the recipe.

Can you substitute evaporated milk for milk in pudding 1 cup whole milk.

Can you substitute evaporated milk for milk in pudding. This article presents 12 dairy and non dairy substitutes for evaporated milk. So if you need 2 cups of milk use 1 cup of evap and 1 cup of water. 12 oz can evaporated milk 12 ounces water 1 5 cups 24 oz or 3 cups of milk. Combine cup evaporated milk and cup water.

Don t add the evap milk to the pudding and then the water. It can also be used in cream sauces cream soups and cream pies to reduce the calorie count while maintaining flavor. You can use whole milk but it won t be as creamy i don t recommend low fat milk and i ve never tried non dairy milks. Nestlé states that carnation evaporated milk can be substituted in a 1 1 ratio for regular whole milk.

Or as the kansas department of health and environment explains mixing one 12 ounce can of evaporated milk with 1 1 2 cups of water will get you 3 cups of milk. To test this claim we opened a few cans to make sponge cake vanilla pudding and parker house rolls and compared the results with the same recipes made with regular whole milk. For every cup whole milk use 1 4 cup of half and half. You can substitute a combination of evaporated milk and whole milk for evaporated milk.

You can substitute 3 cups of milk if you want to but i am telling you the evaporated milk works best. You can use it as you would cream in sauces soups and baked goods. To make just any old amount of milk can get a bit weird. If you want to use evaporated milk in place of regular milk follow the directions on the container label usually you should blend 1 part evaporated milk to 1 part water.

5 oz can evaporated milk 5 ounces water 10 oz or 1 1 4 cups of milk. It can even be whipped like cream though it won t hold its shape and must be served immediately. To make regular strength milk from evap milk just use 1 2 evap milk and 1 2 cold water. Mix them first to make regular milk and then add to the pudding mix as usual.