Can You Replace Shortening With Butter In A Cookie Recipe If you measure by weight you have to take 25 more butter margarine.

Can you replace shortening with butter in a cookie recipe But before making that cake pie or cookies you ll need to do a little math.

Can you replace shortening with butter in a cookie recipe. Most folks prefer butter because of the wonderful flavor it imparts. One of the biggest things that affect the texture and look of cookies is the choice of butter vs shortening in cookies. Vegetable shortening can be a mysterious ingredient. Replace one half the butter in your cookie recipe with half as much full fat greek yogurt.

I d never plunged my spatula into the cloud like stuff until a few months ago when i was baking in the test kitchen. You can substitute shortening with the same amount of butter or margarine if the latter is measured by volume one tablespoon butter margarine for a tablespoon of shortening. Swapping in butter butter or margarine can be used instead adding a couple of extra tablespoons per cup of shortening called for in a recipe. To successfully replace shortening in a cookie recipe you can swap in 100 butter but you might want to accordingly lower the liquid in another part of the recipe due to the butter s water.

In that case you can substitute cooking spray or use oil butter or lard to grease the pan. Growing up i always reached for a trusty kitchen staple instead. Cookies made with butter will have a darker color and tend to. For most recipes you can substitute butter for shortening or shortening for butter.

But recently as i whipped up batches of cookies and a plethora of pies i began to wonder about the difference between using shortening vs. So let s pretend i m pouring you a cup of coffee and sharing a cookie with you and let s chat about chocolate chip cookies. Butter and shortening can generally be substituted for each other in cookie recipes if you keep a few things in mind.